Blog: Concerns For Cooking Delicious Meals From To From Hands (Head Salma Douma)
Kelmar stuffed with rice
ingredients
Kelmar by the number of individuals
2 large garlic cloves, mashed
2 onions, chopped
1 handful of rice
oil
100 grams of chopped Almadnos
2 tablespoons tomato paste
Half a tablespoon of pepper (optional)
Salt black pepper
- Way
1. cleans Kelmar well put in boiling water and cured for 5-8 minutes.
2. Prepare loads blushing onion in a pan with oil, then add the parsley, rice, black pepper, salt and hot water until we leave is rice.
3. Stuffed Kelmar cooked rice.
4-prepare the sauce by Kokott put oil, tomato paste, garlic, black pepper, a liter of warm water and leave on low heat for 10 minutes, then put in the oven stuffed Kelmar model.
And leave for 25-30 minutes on low heat.
